A blog about food, balanced diets, nutrition, and NYC restaurants & farmers markets.
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Wednesday, January 11, 2012
Check out Mark Bittman's
NYTimes article
about American's consuming less meat and the possible reasons why.
I see many more
"meatless anydays"
in the future...
Garden Salad
Cremini Mushrooms
Roast Eggplant, Tomato and Artichokes with Garlic and Lemon
Vegetable Saute
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